Why do we have different types of milk?

Milk comes from different places. Because people use cows, goats, or plants. Some milk feels creamy. Some milk feels thin. People pick what tastes good.

Some milk comes from cows or goats. Some is made by mixing foods like oats, almonds, or soybeans with water and straining it. People also take some cream out, so cow’s milk can be whole, low-fat, or skim. We have many kinds because bodies and taste buds are different, like choosing boots that fit your own feet.

We have different types of milk because milk can come from different sources and can be changed for different needs. Cow, goat, and sheep milk come from animals. Plant milks are made by soaking foods like oats, soybeans, almonds, or rice in water, grinding them, and straining out the liquid. Cow’s milk can be whole or skim depending on how much fat, or cream, is left in it. Some people choose lactose-free milk, where lactose, a milk sugar, is broken down so tummies handle it better. Fun fact: camel milk is a common drink in some desert places.